Crock Pot/slow Cooker Beef Strips In Mushroom Gravy
Total Time: 8 hrs 5 mins
Preparation Time: 5 mins
Cook Time: 8 hrs
Ingredients
- Servings: 4
- 500 g steak, cut in strips
- 1 1/4 ounces dry onion soup mix (1 envelope)
- 10 1/2 ounces mushroom soup, condensed (1 can)
- 7 7/8 ounces soup can water (3/4 can)
- 1 medium green capsicum, seeded and sliced (bell pepper)
- herbs
- spices
Recipe
- 1 combine all ingredients except meat in crock pot.
- 2 add meat.
- 3 cover and cook on low for 6 - 8 hours.
- 4 before serving, thicken gravy with flour or cornstarch mixed with a little water.
- 5 just before serving (if you wish) add 1 cup sour cream to gravy and stir well.
- 6 serve over noodles.
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