Cambodian Marinated Beef

Total Time: 40 mins Preparation Time: 30 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1 tablespoon sugar
• 2 tablespoons lime juice
• 1 1/2 teaspoons fresh ground black pepper
• 1 teaspoon water
• 2 tablespoons mushroom soy sauce
• 2 tablespoons canola oil
• 7 garlic cloves, crushed
• 1 green leaf lettuce
• 1 1/2 lbs sirloin, cut into 1/2 in cubes

Recipe

• 1 combine sugar, 1 teaspoon of the black pepper, soy suace and garlic. stir well and add the beef. stir well to coat beef and marinade for 20 minutes or longer.
• 2 combine remaining pepper with lime juice and water. place in a small serving bowl.
• 3 saute beef in hoit oil, three to four minutes until medium rare. arrange on platter lined with lettuce and serve with lime sauce and toothpicks, or serve as a main dish over jasmine rice.