Good And Plenty
Total Time: 45 mins
Preparation Time: 5 mins
Cook Time: 40 mins
Ingredients
- Servings: 6
- 1 lb ground sirloin (10 percent fat)
- 6 cups boiling water
- 2 (1 1/4 ounce) envelopes onion soup mix
- 1/4 teaspoon pepper
- 1 (4 ounce) can mushrooms, sliced
- 1 (8 ounce) can tomato sauce
- 1/8 cup uncooked macaroni
Recipe
- 1 in a large skillet with a lid, brown meat until pinkness is gone and crumble the meat.
- 2 stir in onion soup mix, pepper, mushrooms, and tomato sauce.
- 3 stir in the macaroni and bring to a boil, reduce heat.
- 4 cover and simmer slowly, stirring frequently.
- 5 cook about 20-30 minutes or until macaroni is tender.
- 6 add boiling water as needed.
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