Gran's Mushrooms In Sour Cream
Total Time: 35 mins
Preparation Time: 15 mins
Cook Time: 20 mins
Ingredients
- Servings: 4
- 1 onion, chopped
- 2 tablespoons butter
- 1 lb fresh mushrooms, washed and sliced
- 1 (10 ounce) carton sour cream
- 1 teaspoon dill
- 1/2 teaspoon garlic powder
- salt and pepper, to taste
Recipe
- 1 saute onion in butter until transparent, add mushrooms, cook until lightly brown.
- 2 add sour cream and seasonings.
- 3 (if too thin, add 1 tbsp flour) cover and cook over low heat until heated through.
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