Crock Pot Stuffed Steak

Total Time: 6 hrs 15 mins Preparation Time: 15 mins Cook Time: 6 hrs

Ingredients

• Servings: 4
• 1 1/2-2 lbs round steaks (1 large piece, i also use bracciole if available, you want a large thin piece of meat that would be )
• 1 teaspoon salt (to taste)
• 1 teaspoon garlic powder
• 1/2 teaspoon black pepper
• 2 cups prepared stuffing
• 1 (10 1/2 ounce) can cream of mushroom soup
• 1 (1 1/4 ounce) envelope dry onion soup mix
• 1 (10 1/2 ounce) can water (use soup can)

Recipe

• 1 pound the salt, garlic powder and black pepper into the steak.
• 2 lay the stuffing on top of the steak and roll up jelly-roll style.
• 3 place toothpicks in steak to hold in place.
• 4 place the steak in the crock pot.
• 5 mix the cream of mushroom soup, dry onion soup mix and water in bowl until smooth.
• 6 pour over the steak in the crock pot.
• 7 cook on low for about 6 hours.
• 8 thicken the broth for gravy if you like.
• 9 serve with mashed potatoes, if desired.
• 10 slice the steak into serving pieces.