Fettuccine Bun-nutza
Total Time: 45 mins
Preparation Time: 15 mins
Cook Time: 30 mins
Ingredients
- Servings: 4
- 1 (16 ounce) package fettuccine or 1 (16 ounce) package tortellini
- 1/2 cup butter
- 1 cup whipping cream
- 1/2 cup parmesan cheese, grated
- 1/2 cup romano cheese, grated
- 1 pint mushroom, sliced
- 1/4 cup fresh parsley, chopped
- garlic
- salt
- pepper
Recipe
- 1 cook the pasta to package instructions and set aside with 1/2 stick of the butter.
- 2 whip the cream until just starting to stiffen. add the parmesan and romano.
- 3 saute' the mushrooms with the other 1/2 stick of butter. add in the garlic and saute' for 1 minute.
- 4 mix the pasta, cream cheese mixture, mushrooms and butter together. add the parsley. season with salt and pepper to taste.
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