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Friday, April 24, 2015

Grandma Smith's Tuna Casserole

Total Time: 1 hr 15 mins Preparation Time: 30 mins Cook Time: 45 mins

Ingredients

  • Servings: 6
  • 2 (6 ounce) cans canned tuna, drained
  • 2 (10 1/2 ounce) cans cream of mushroom soup
  • 1 cup sour cream
  • 1 cup mayonnaise
  • 1 cup cheddar cheese, grated
  • 4 -5 cups macaroni, cooked and hot
  • 1 cup carrot, coarsely grated
  • 1 cup celery, thinly sliced
  • 1/4 cup green onion, thinly sliced
  • 2 cups frozen peas
  • salt and pepper
  • crushed potato chips, for topping (optional)

Recipe

  • 1 combine all ingredients except potato chips in a large bowl in order written.
  • 2 then put in a 9x13-inch baking dish and top with crushed potato chips if desired. (we like the topping).
  • 3 bake at 375°f for about 45 minutes.

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