Crock Pot Steak And Gravy

Total Time: 9 hrs 10 mins Preparation Time: 10 mins Cook Time: 9 hrs

Ingredients

• Servings: 4
• 2 lbs steak (i use cheaper cuts like shoulder steak)
• 1 (10 1/2 ounce) can cream of mushroom soup
• 1/2 cup water
• 1 teaspoon kitchen bouquet (or equivalent)
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper (freshly ground)
• 1/2 onion, chopped
• 1 garlic clove, minced
• 2 tablespoons flour

Recipe

• 1 season the steak with the salt and pepper and cut into serving sized pieces.
• 2 mix soup, water, onion with kitchen bouquet in 2 quart crock pot.
• 3 add the steak by dredging the pieces in the soup mixture and adding to the crock pot.
• 4 cook on low for 8-10 hours. adjust time for hotter-cooking newer crock pots by cooking for 6-8 hours.
• 5 at the end of the cook time, mix flour with 1/4 cup water and add half the flour slurry, allowing 15 minutes to thicken. add the remainder if necessary to thicken further.
• 6 serve with noodles or rice.