Fennel And Mushroom Salad

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 4
• 3 tablespoons olive oil
• 1 garlic clove, minced
• 1 tablespoon fresh tarragon
• 1/4 cup lemon juice
• 8 ounces fresh mushrooms, thinly sliced
• 1 fennel bulb, thinly sliced
• 1/2 cup grated parmesan cheese

Recipe

• 1 whisk olive oil, garlic, tarragon and lemon juice together in a small bowl.
• 2 add the mushrooms and fennel bulb and toss to combine.
• 3 serve sprinkled with parmesan cheese.