Dees Greek Omelet

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• Servings: 2
• 4 eggs
• 1 tablespoon butter
• 2 mushrooms, chopped
• 1 tablespoon black olives, chopped
• 1 pinch oregano
• 1/4 teaspoon pepper
• 1/2 cup baby spinach, chopped
• 2 tablespoons feta cheese
• tomato, chopped
• 1 green onion, chopped

Recipe

• 1 mix eggs with oregano and pepper
• 2 in pan saute mushrooms in butter
• 3 take out mushrooms.
• 4 pour eggs in butter
• 5 add back mushrooms
• 6 add olives spinach and cheese
• 7 cook until done
• 8 fold over plate
• 9 garnish with tomatoes and green onion.