Ham & Noodles

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 8
• 24 ounces elbow macaroni
• 2 tablespoons margarine
• 2 tablespoons oil
• 3/4 cup ham, diced finely
• 2 medium onions, diced finely
• 1 teaspoon thyme
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 1 (10 1/2 ounce) can cream of mushroom soup
• 1 (10 1/2 ounce) can cream of chicken soup
• 1 cup milk
• 1/2 cup cheddar cheese, shredded

Recipe

• 1 cook noodles according to package instructions.
• 2 drain and add butter, making sure to mix to coat.
• 3 set aside for now.
• 4 add oil to large skillet, heat and add onions, ham and seasonings.
• 5 cook until onions become translucent and start to brown slightly.
• 6 remove from heat.
• 7 in a bowl add soups and milk mix well together.
• 8 pour into pan with onion and ham mix.
• 9 when it becomes bubbly add cheese; stir to melt cheese and remove.
• 10 add to noodles, mixing well and serve.
• 11 this is excellent with a side salad and garlic bread to lighten it up.