Flavorful Turkey Meatloaf Or Turkey Loaf

Total Time: 50 mins Preparation Time: 5 mins Cook Time: 45 mins

Ingredients

• 1 lb ground turkey
• 1/2 teaspoon dried sage
• 1/2 teaspoon dried thyme
• 1/2 teaspoon oregano
• 1/2 teaspoon kosher salt
• 1 egg
• 3/4 cup old fashioned oats
• 1/4 cup tomato sauce or 1/4 cup ketchup
• 2 tablespoons olive oil
• 1 tablespoon worcestershire sauce
• 1/4 cup sun-dried tomato packed in oil, chopped (optional)
• 1 (4 ounce) can mixed mushrooms, undrained (optional)
• 1 1/4 cups beef stock
• 1 tablespoon butter
• 2 tablespoons red wine
• 2 teaspoons flour
• 1 teaspoon tomato paste

Recipe

• 1 preheat oven to 400.
• 2 combine turkey, salt, sage, thyme and oregano.
• 3 mix in the rest of the ingredients.
• 4 put it in a loaf pan and bake for 45 minutes to an hour, till the top edges are nicely browned.
• 5 for optional gravy, combine stock, wine and tomato paste. set aside. cook butter and flour over low heat until it forms a paste. raise the heat to medium and add the stock mixture, stirring frequently until it boils and thickens. cook for about three minutes.