Easy Peasy Tuna Macaroni Casserole
Total Time: 35 mins
Preparation Time: 10 mins
Cook Time: 25 mins
Ingredients
- Servings: 8
- 8 ounces macaroni
- 1 (6 ounce) can tuna in water, drained
- 1 (10 1/2 ounce) can cream of mushroom soup
- 1/2 cup milk
- 1 (15 ounce) can peas, drained
- 1/2 cup mozzarella cheese, shredded
- 1/2 cup cheddar cheese, shredded
Recipe
- 1 preheat oven to 350. spray 8x12 pan.
- 2 boil macaroni according to package directions. drain water from it.
- 3 mix all the ingredients together, reserving a small amount of cheese.
- 4 spread mixture into pan and sprinkle with remaining cheese.
- 5 bake 20-25 minutes until hot and bubbly.
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