Ham Casserole

Total Time: 45 mins Preparation Time: 10 mins Cook Time: 35 mins

Ingredients

• Servings: 6
• 3 cups leftover ham
• 2 cups cauliflower
• 1 cup green pepper
• 1 1/4 cups onions
• 2 (10 ounce) cans cream of chicken soup
• 1 (10 ounce) can cream of celery soup
• 2 (7 ounce) canned mushrooms
• 10 ounces medium pasta shells, cooked
• 1/2 cup parmesan cheese
• salt and pepper

Recipe

• 1 cut ham into strips.
• 2 dice green peppers and onions.
• 3 mix all ingrediants, except for noodles & cheese.
• 4 (its ok if the califlower breaks up a bit).
• 5 gently fold in noodles, be sure to get them all covered.
• 6 sprinkle parmasian cheese over the top.
• 7 bake until bubbly & heated through (about 30 minutes @ 400 degrees).
• 8 note: this will taste even better the next day!