Garlicky Green Beans With Mushrooms

Total Time: 40 mins Preparation Time: 25 mins Cook Time: 15 mins

Ingredients

• Servings: 8
• 2 1/2 lbs fresh green beans, trimmed
• 2 cups fresh mushrooms, sliced
• 2 -3 garlic cloves, minced
• 4 teaspoons butter
• 1/2 teaspoon salt
• 1/2 teaspoon onion powder
• 1/4 teaspoon pepper

Recipe

• 1 place beans in a large saucepan and cover with water; bring to a boil.
• 2 reduce heat; cover and simmer for 8-10 minutes or until crisp-tender.
• 3 meanwhile, in a large nonstick skillet, saute mushrooms and garlic in butter until tender.
• 4 drain beans; add to skillet.
• 5 stir in salt, onion powder and pepper; heat through.