Garlic-mushroom Sauce (for Pasta)

Total Time: 8 mins Preparation Time: 5 mins Cook Time: 3 mins

Ingredients

• Servings: 4
• 1 lb button mushroom, snipped into pieces
• 2 cloves garlic
• 1/4 cup chicken stock
• 1/4 cup canned milk or 1/4 cup whipping cream
• 1 lb cooked pasta (of your choice)

Recipe

• 1 saute mushrooms in oil til golden.
• 2 add stock, parsley, garlic, milk.
• 3 simmer 3-4 minutes or til thick.
• 4 serve over linguini, angelhair, or any pasta.