Flavourful Beef Stroganoff
Total Time: 1 hr
Preparation Time: 20 mins
Cook Time: 40 mins
Ingredients
- 2 lbs beef, stirfry strips
- 1/2 cup flour
- salt and pepper
- 2 tablespoons olive oil, divided
- 1 onion, sliced thin
- 21 ounces beef consomme
- 1/4 cup ketchup
- 2 tablespoons steak sauce
- 2 tablespoons worcestershire sauce
- 1 teaspoon hot sauce
- 1 1/2 cups sour cream
- 2 cups sliced mushrooms
- 1 tablespoon olive oil
- 1 tablespoon butter
- 1 teaspoon crushed garlic
- 1 teaspoon soy sauce
Recipe
- 1 put flour in bag with salt and pepper. add beef strips and toss to coat.
- 2 add half of olive oil to hot pot and fry strips in batches.
- 3 remove beef strips when browned and put to side. repeat with remaining beef and oil.
- 4 remove all strips and fry onions in the same pan. when brown add left over flour from bag and cook one minute.
- 5 add consume and other sauces up to hot sauce. bring to a boil and simmer if sauce gets too thick add up to 1/2c water as needed but should be fairly thick after 30 minutes.
- 6 in seperate pan cook mushrooms in olive oil and butter and crushed garlic. when almost done splash mushrooms with soy sauce.
- 7 stir sour cream into beef mixture and warm threw. serve over rice or noodles and top with mushrooms (if you must!).
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