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Wednesday, March 25, 2015

Firecracker Casserole

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

  • Servings: 8
  • 2 lbs ground beef
  • 1 medium onion, chopped
  • 1 (15 ounce) can black beans, rinsed and drained
  • 2 tablespoons chili powder
  • 3 teaspoons ground cumin
  • 1 teaspoon salt
  • 28 inches flour tortillas
  • 1 (10 ounce) can cream of mushroom soup
  • 10 green chilies, non drained
  • 1 cup shredded cheddar cheese

Recipe

  • 1 in skillet, cook beef and onion until the meat is no longer pink.
  • 2 drain.
  • 3 add beans, and spices.
  • 4 transfer to a greased 13x9x2" baking dish.
  • 5 arrange tortillas over the top.
  • 6 combine soup and green chilies; pour over tortillas.
  • 7 sprinkle with cheese.
  • 8 bake uncovered for 30 minutes, at 350 degrees.
  • 9 8 servings.

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