Fabulous Dairy And Soy Free Green Bean Casserole!

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 3 tablespoons olive oil
• 8 tablespoons butter
• 10 button mushrooms
• 1/2 red onion
• 3 tablespoons flour
• 1 teaspoon pepper
• 1 teaspoon salt
• 1 1/2 cups chicken broth or 1 1/2 cups vegetable broth
• 16 ounces frozen green beans
• 6 ounces french-fried onions

Recipe

• 1 thaw and drain green beans. set aside.
• 2 add olive oil to a medium saucepan or small pot. add 4 tablespoons butter, and heat on medium-high until melted.
• 3 finely chop mushrooms and onions and add to the butter and olive oil mixture. heat until mushrooms darken and shrink, and onions become soft and translucent.
• 4 remove from heat. add three tablespoons of flour and mix together.
• 5 add 1 1/2 cups of broth, salt, pepper (and any other spices you'd like), and heat on medium-high again until somewhat reduced. add additional flour for a thicker sauce/soup.
• 6 pour over green beans and heat in the oven at 350°f for 30 minutes.
• 7 sprinkle french fried onions on top and bake an additional 5-10 minutes.