Easy Grill Chicken Alfredo
Total Time: 25 mins
Preparation Time: 25 mins
Ingredients
- Servings: 6
- 21 ounces tyson grilled chicken breast strips
- 16 ounces bertolli alfredo sauce with portabella mushrooms
- 3 garlic cloves, minced
- 2 tablespoons butter
- 1/2 teaspoon onion powder
- 1 (12 ounce) package eggs noodles
- salt and pepper
Recipe
- 1 cook noodles using dirctions on package.
- 2 melt butter in large skillet. add garlic. stir to mix with butter.
- 3 add frozen grilled chicken strips stirring around in garlic butter until well heated.
- 4 add jar of alfredo sauce to skillet with chicken.
- 5 add onion powder, salt and pepper. stir to coat chicken in sauce until hot.
- 6 drain pasta and return to pot.
- 7 add chicken and sauce mixture to pasta. stir to coat pasta with sauce.
- 8 serve with side of steamed veggies or salad.
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