Curried Butter Bean Casserole

Total Time: 43 mins Preparation Time: 3 mins Cook Time: 40 mins

Ingredients

• Servings: 6
• 20 ounces frozen butter beans
• 3 slices bacon
• 1/2 cup chopped onion
• 1 garlic clove, crushed
• 1/2 teaspoon curry powder
• 10 3/4 ounces condensed cream of mushroom soup
• 1/2 cup sour cream
• 1/8 cup wine or 1/8 cup dry sherry
• 3 1/2 ounces french's french fried onion rings

Recipe

• 1 cook beans until just tender (about 7 minutes) and drain.
• 2 cook bacon and remove from pan.
• 3 in bacon grease, saute onion, garlic and curry powder until onion is tender.
• 4 mix soup, sour cream, and wine and add to pan. heat but do not boil.
• 5 add beans and crumbled bacon and pour into a greased 1 1/2 quart casserole.
• 6 top with onion rings and bake uncovered at 325 degrees fahrenheit for 25 minutes.