Crock Pot Beef Stroganoff
Total Time: 6 hrs 5 mins
Preparation Time: 5 mins
Cook Time: 6 hrs
Ingredients
- Servings: 4
- 1 -2 lb cube steaks, cut into one-inch pieces or 1 -2 lb stewing beef, cut into 1/2 inch pieces
- 2 (10 1/2 ounce) cans condensed golden mushroom soup (no substitutes!)
- 1 cup chopped onion
- 1 tablespoon worcestershire sauce
- 1 (14 ounce) can beef broth
- 8 ounces button mushrooms, cleaned and quartered (optional)
- salt and pepper
- 4 ounces cream cheese, room temperature
- 1/2 cup sour cream
Recipe
- 1 in the crockpot, combine the meat, soup, onion,
- 2 worcestershire sauce, mushrooms, salt and pepper and beef broth. cook on low for 5-6 hours (or on high for 3).
- 3 stir in cream cheese and sour cream about half an hour before serving, stirring every ten minutes or so.
- 4 serve over cooked egg noodles or rice.
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