Crock Pot Beef Stroganoff

Total Time: 8 hrs 20 mins Preparation Time: 20 mins Cook Time: 8 hrs

Ingredients

• Servings: 5
• 1 1/2-2 1/2 lbs boneless beef roast, chunk or 1 1/2-2 1/2 lbs round steaks
• 1 teaspoon salt
• 1/8 teaspoon pepper
• 1/4 teaspoon garlic salt
• 1 tablespoon worcestershire sauce
• 1 1/2 cups beef bouillon
• 1 tablespoon ketchup
• 1/4 lb fresh mushrooms, sliced
• 1/3 cup flour
• 1 cup sour cream

Recipe

• 1 cut beef in strips or cubes.
• 2 coat with salt and pepper.
• 3 place in bottom of crock pot.
• 4 mix garlic salt, worcestershire sauce, beef bouillon and ketchup.
• 5 pour over meat.
• 6 cover and cook on low for 6-8 hours until tender.
• 7 turn up to high.
• 8 add mushrooms.
• 9 dissolve flour in small amount of water. add to meat mixture. stir to blend.
• 10 cook on high for 15 minutes until slightly thickened.
• 11 stir in sour cream.
• 12 turn off heat.
• 13 serve with rice or noodles.