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Wednesday, March 25, 2015

Crock Pot Beef Stroganoff

Total Time: 8 hrs Cook Time: 8 hrs

Ingredients

  • Servings: 4
  • 1 lb beef, cut into chunks
  • 1 (1 1/4 ounce) packet lipton onion soup mix
  • 1 (10 1/2 ounce) can cream of mushroom soup
  • 2 cups red wine (i use the cheap cooking wine, and it still turns out mouth-watering) or 2 cups burgundy wine (i use the cheap cooking wine, and it still turns out mouth-watering)

Recipe

  • 1 mix and cook on low for 8-10 hours.
  • 2 if desired, stir in a bit of sour cream before serving over hot buttered egg noodles.
  • 3 oh, this is so savory and easy.
  • 4 enjoy with a green salad and warm crusty bread.

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