Chicken And Bean Stew

Total Time: 45 mins Preparation Time: 10 mins Cook Time: 35 mins

Ingredients

• Servings: 4
• 2 tablespoons olive oil
• 1 onion (chopped)
• 2 garlic cloves (chopped)
• 3 bay leaves
• 2 chicken breasts (in small cubes)
• 1 tablespoon sweet smoked paprika
• 500 ml chicken stock
• 4 ounces green beans
• 4 ounces mushrooms (sliced)
• 1 (14 ounce) can chopped tomatoes
• 1 (14 ounce) can cannellini beans

Recipe

• 1 fry off onions and garlic fow 3 mins gently. do not brown.
• 2 add the cubed chicken and when that's lightly browned add the paprika and fry that off for a couple of minutes.
• 3 add the bay leaves, the tinned tomatoes and the stock. cook very gently for about 30-40 mins till meat is tender.
• 4 add mushrooms, green beans, and canellini beans and cook till they're warmed through as well.
• 5 lovely with rice and garlic bread. you can substitute lamb in place of the chicken.