Green Peas With Curried Mushrooms

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 8
• 2 lbs green peas, unshelled, boiled until crisp tender
• 6 ounces mushrooms, thinly sliced
• 1 medium onion, finely chopped
• 1 teaspoon curry powder
• 1/2 cup chicken stock
• 1/2 cup yogurt

Recipe

• 1 sauté mushrooms, onion and curry power in stock 10-15 minutes until onion is softened.
• 2 add peas and heat through.
• 3 stir in yogurt and serve.