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Wednesday, March 25, 2015

Eggs-tremely" Good Canadian Bacon Scramble

Total Time: 19 mins Preparation Time: 5 mins Cook Time: 14 mins

Ingredients

  • Servings: 4
  • 3/4 cup sliced fresh mushrooms
  • 2 tablespoons chopped onions
  • 4 eggs
  • 1/4 cup milk
  • 6 slices ready to serve canadian bacon, cut into 1/4-inch pieces
  • black pepper (optional)
  • 1/2 cup shredded swiss cheese
  • 2 cups fresh baby spinach leaves
  • 2 tablespoons chopped tomatoes

Recipe

  • 1 spray large skillet with cooking spray.
  • 2 add mushrooms and onions to skillet; cook and stir on medium heat 5 minutes or until vegetables are crisp-tender.
  • 3 beat eggs and milk with wire whisk until well blended. add to vegetable mixture; stir until well blended. cook 2 minutes or until egg mixture begins to set but top is still moist, stirring occasionally.
  • 4 stir in canadian bacon; continue cooking 2 minutes or until egg mixture is set and no visible liquid remains, stirring occasionally.
  • 5 season with pepper to taste; sprinkle with cheese.
  • 6 place 1/2 cup of the spinach on each of 4 salad plates; top evenly with the egg mixture. sprinkle with tomatoes.

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