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Thursday, March 26, 2015

Crock Pot Beef Tips With Gravy

Total Time: 6 hrs 15 mins Preparation Time: 15 mins Cook Time: 6 hrs

Ingredients

  • Servings: 4
  • 1/3 cup flour, seasoned with
  • salt & pepper
  • 6 beef cube steaks, cut bite sized
  • 1 tablespoon oil
  • 1 large onion, sliced, to taste
  • 3 cups water, divided
  • 1 large green pepper, sliced, to taste
  • 3 (25 g) envelopes gravy, your choice (i like onion, mushroom and beef)

Recipe

  • 1 place flour in resealable plastic bag.
  • 2 add beef and shake to coat.
  • 3 in skillet, brown beef in oil til lightly browned on all sides.
  • 4 transfer to crock pot.
  • 5 add peppers, onion and 2 cups water.
  • 6 cover and cook on low 6-8 hours.
  • 7 in bowl, whisk together remaining 1 cup water and gravy envelopes.
  • 8 add to crock and cook for last 30 minutes.
  • 9 serve over mashed potatoes, hot egg noodles or rice.

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