Crock Pot Beef Stroganoff

Total Time: 6 hrs 10 mins Preparation Time: 10 mins Cook Time: 6 hrs

Ingredients

• Servings: 4
• 1 1/2 lbs lean stewing beef
• 1 (10 1/2 ounce) can condensed golden mushroom soup
• 1 (10 1/2 ounce) can cream of mushroom soup
• 1 tablespoon onion powder
• 1/2 teaspoon salt
• 1 teaspoon pepper
• 1 1/2 cups fresh mushrooms, sliced
• 1 tablespoon butter
• 1 tablespoon olive oil
• 1 cup sour cream

Recipe

• 1 if desired, brown stew meat. i usually don't do this because i think the meat comes out tougher.
• 2 place meat in bottom of crock pot and pour both cans of soup on top.
• 3 add onion powder and salt and pepper to taste. i like a lot of pepper in this recipe.
• 4 cook on low for six hours or longer, until meat is tender.
• 5 a few minutes before you are ready to serve, sauté sliced mushrooms in butter and olive oil and stir into crock pot along with the sour cream.
• 6 serve over egg noodles, rice, toast or mashed potatoes.