Chicken Stroganoff

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 2 tablespoons butter
• 1 (4 ounce) can sliced mushrooms, drainedd
• 1/4 cup sherry wine or 1/4 cup dry wine
• 1/2 teaspoon dried thyme
• 1 teaspoon seasoning salt
• 2 cups cubed cooked chicken
• 1 cup sour cream
• 1 lb cooked egg noodles

Recipe

• 1 in a medium-sized skillet, melt the butter over medium heat; add the mushrooms, sherry, thyme, and seasoned salt. cook for 2-3 minutes or until throughly warmed.
• 2 add the chicken and bring the mixture to a boil; reduce the heat to low, and simmer for 10 minutes, stirring occasionally.
• 3 remove from the heat and stir in the sour cream. serve over cooked egg noodles.