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Sunday, March 1, 2015

Confetti Egg Bake

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

  • Servings: 6
  • 1/2 cup cheddar cheese, shredded
  • 1 (9 ounce) package frozen chopped spinach, thawed and drained
  • 1/2 lb ground sausage, cooked
  • 1 cup sliced mushroom
  • 1/2 cup chopped green onion
  • 1 (2 ounce) jar sliced pimiento, drained
  • 6 eggs, beaten
  • 1 cup half-and-half
  • 1/2 cup shredded swiss cheese
  • 1/2 teaspoon paprika

Recipe

  • 1 preheat oven to 350°f.
  • 2 spray 8 inch (1 1/2 quart) square baking dish with non-stick cooking spray.
  • 3 layer cheddar cheese, spinach, sausage, mushrooms, onions and pimiento in baking dish.
  • 4 mix eggs and half and half until blended.
  • 5 pour egg mixture evenly over ingredients in baking dish.
  • 6 evenly sprinkle swiss cheese and paprika over dish.
  • 7 bake for 30-40 minutes or until knife inserted comes out clean.
  • 8 let stand 5 minutes before serving.

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