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Tuesday, August 25, 2015

Hearty Caesar Salad

Ingredients

  • Servings: 4
  • 3/4 cup mayonnaise
  • 2 tablespoons olive oil
  • 1 tablespoon lemon juice
  • 1 clove garlic, coarsely chopped, or more to taste
  • 1 pasteurized egg
  • 1 teaspoon ground black pepper
  • 1 teaspoon seasoned salt
  • 1 pound bacon
  • 1 head romaine lettuce, torn
  • 1/2 red onion, sliced
  • 6 fresh mushrooms, sliced
  • 1 (6 ounce) package croutons

Recipe

    Preparation Time: 20 mins Cook Time: 10 mins Ready Time: 30 mins

  • blend mayonnaise, olive oil, lemon juice, garlic, egg, black pepper, and seasoned salt in a blender until smooth. refrigerate for flavors to blend.
  • place the bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. drain the bacon slices on paper towels and crumble.
  • mix romaine lettuce, bacon, onion, mushrooms, and croutons in a large bowl. pour dressing over salad; toss to coat.

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