Ingredients
- Servings: 4
- 1 pound ground beef
- 1 (10.75 ounce) can condensed cream of mushroom soup
- 1 (10.5 ounce) can condensed vegetable soup
Recipe
-
Preparation Time: 5 mins
Cook Time: 15 mins
Ready Time: 20 mins
- in a large skillet over medium heat, cook the ground beef until evenly browned; drain.
- stir in condensed cream of mushroom soup and condensed vegetable soup. cook for 10 to 15 minutes, stirring frequently, until gently boiling.
No comments:
Post a Comment