Homemade Cheesesteak Sandwich
Total Time: 17 mins
Preparation Time: 2 mins
Cook Time: 15 mins
Ingredients
- Servings: 3
- 12 ounces minute steaks, cut up into bite sized pieces
- 1 onion, chopped
- 2 (6 1/2 ounce) cans mushroom stems and pieces, drained
- swiss cheese, sliced
Recipe
- 1 heat oil on griddle until hot.
- 2 cut up the onion and cook them until soft.
- 3 add the box of steakumms and mushrooms.
- 4 cook until there is no red left.
- 5 add the cheese slices until melted (if you donĂ¢€™t want to melt them on the steak, melt the cheese in the microwave about 14 seconds or.
- 6 until completely melted).
- 7 enjoy.
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