Easy 15-minute Beef Stroganoff

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1 lb round steak, 1/4 inch thick
• 3 ounces broiled sliced mushrooms (undrained)
• 2/3 cup water
• 1 envelope dry onion soup mix
• 1 cup sour cream
• 2 tablespoons all-purpose flour

Recipe

• 1 trim fat from meat and reserve.
• 2 cut meat diagonally in very thin strips.
• 3 heat fat in skillet until there are 3 tbsp melted fat (may need to add oleo/butter if beef is very lean).
• 4 remove trimmings.
• 5 brown meat.
• 6 add 2/3 cup water and mushrooms.
• 7 stir in soup mix.
• 8 heat to boiling.
• 9 blend sour cream and flour.
• 10 add to hot mixture.
• 11 cook and stir until mixture thickens.
• 12 sauce will be thin.
• 13 serve over rice or noodles.