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Monday, January 4, 2016

Bacon Wrapped Stuffed Mushrooms

Ingredients

  • Servings: 20
  • 1/2 cup chopped green onions
  • 2 (8 ounce) packages cream cheese, softened
  • 20 fresh mushrooms, stems removed
  • 1 pound sliced bacon, cut in half

Recipe

    Preparation Time: 10 mins Cook Time: 20 mins Ready Time: 30 mins

  • preheat the oven to 350 degrees f (175 degrees c).
  • in a medium bowl, mix together the green onions and cream cheese . stuff mushroom caps with the cheese mixture. wrap each mushroom with a half-slice of bacon, and secure with toothpicks. place on a baking sheet.
  • bake for 20 minutes in the preheated oven, until the bacon is cooked through.

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