Gratineed Eggs

Total Time: 1 hr 10 mins Preparation Time: 25 mins Cook Time: 45 mins

Ingredients

• Servings: 8
• 1 lb sweet italian sausage, casings removed (or use hot sausage)
• 1 tablespoon butter
• 8 mushrooms, sliced
• 1 medium red onion, diced
• 12 eggs, beaten
• 1 cup milk
• 8 ounces mozzarella cheese, shredded
• 2 medium tomatoes, peeled and chopped
• 1/2 teaspoon salt
• 1/2 teaspoon fresh ground pepper
• 1/2 teaspoon dried oregano, crumbled

Recipe

• 1 prheat oven to 400 degrees.
• 2 generously grease a large ovenproof skillet or large shallow baking dish; set aside.
• 3 crumble sausage into skillet and fry over medium heat, stirring constantly, until sausage is no longer pink.
• 4 drain well and transfer to large bowl.
• 5 wipe out skillet;add butter and melt over medium heat.
• 6 add mushrooms and onions and saute until onion is soft but not brown.
• 7 stir into sausage.
• 8 blend in remaining ingredients, mixing thoroughly.
• 9 turn into prepared dish.
• 10 bake until knife inserted in center comes out clean, about 30 to 35 minutes.