Easy Tuna Noodle Casserole (low Fat)
Total Time: 1 hr 5 mins
Preparation Time: 5 mins
Cook Time: 1 hr
Ingredients
- Servings: 4
- 1 (6 ounce) can tuna, drained
- 1 cup macaroni, raw
- 1 onion, chopped
- 1 (14 ounce) can peas, drained
- 1 (10 1/2 ounce) can 98% fat-free cream of mushroom soup
- 1 cup skim milk
- 6 tablespoons low-fat cheddar cheese
Recipe
- 1 preheat oven to 350 degrees f.
- 2 spray 8x8 pan with non stick spray.
- 3 in a bowl, mix tuna, noodles, onion, peas, soup and milk.
- 4 pour into pan. make sure noodles are covered by sauce.
- 5 sprinkle with cheese.
- 6 cover & bake for 1 hour.
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