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Monday, May 25, 2015

Easy & Quick Tater Tot Casserole

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

  • Servings: 5
  • 1 lb frozen tater tots
  • 1/2 cup melted butter (separated into 2 - 1/4 cup portions) or 1/2 cup margarine (separated into 2 - 1/4 cup portions)
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/3 cup minced onion
  • 1/4 cup cream of mushroom soup or 1/4 cup cream of chicken soup or 1/4 cup cream of celery soup
  • 1/4 pint sour cream
  • 1 1/4 cups shredded cheddar cheese
  • 1 cup crushed potato chips
  • 1/4 cup celery
  • chives

Recipe

  • 1 defrost tater tots; preheat oven to 350.
  • 2 combine 1/4 cup butter, salt, pepper, soup & sour cream (& chives).
  • 3 mix tater tots with onion and cheese (& celery).
  • 4 mix #2 & #3.
  • 5 pour into greased 2-quart casserole dish.
  • 6 mix 1/4 cup butter with crushed potato chips; sprinkle on top of casserole.
  • 7 bake at 350 for 25 minutes or until topping is golden brown.

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