Easy Stir-fry Beef With Noodles

Total Time: 30 mins Preparation Time: 20 mins Cook Time: 10 mins

Ingredients

• Servings: 3
• 1 (3 ounce) package beef-flavor ramen noodles
• 1/2 lb beef sirloin steak, cut into thin strips
• 1 teaspoon oil
• 1 medium carrot, thinly sliced
• 1 stalk celery, thinly sliced
• 1 (6 ounce) package frozen pea pods, thawed
• 1/4 cup water
• 1 teaspoon parsley
• 2 teaspoons teriyaki sauce
• 1/2 teaspoon ground ginger
• 1/4 teaspoon crushed red pepper flakes

Recipe

• 1 slightly freeze meat so that it will be easier to cut into thin strips.
• 2 cook noodles according to package. reserved the seasoning packet.
• 3 meanwhile, cut meat into thin strips, trimming off any fat, set aside.
• 4 pour oil into wok (or skillet). preheat wok over medium high heat.
• 5 add carrots and celery, stir fry for 2-3 minutes or until crisp tender. (you can add mushrooms, green onions, broccoli too). remove from wok.
• 6 add steak strips to wok, stir fry 2-3 minutes.
• 7 return veggies to wok, stir in noodles, season packet, pea pods (sugar snap will work too), water, parsley, teriyaki, ginger and crushed peppers.
• 8 cook until heated through.