Easy Mushroom Garlic Cheese Sauce

Total Time: 11 mins Preparation Time: 1 min Cook Time: 10 mins

Ingredients

• Servings: 8
• 1 (10 fluid ounce) can condensed cream of mushroom & garlic soup
• 2 1/2 cups shredded medium cheddar or 2 1/2 cups sharp cheddar cheese
• 1/4 cup milk

Recipe

• 1 pour condensed soup in small saucepan.
• 2 add milk and stir.
• 3 warm over low-medium heat.
• 4 stir in shredded cheddar cheese 1/2 cup at a time.
• 5 stir every 30 seconds or so, until cheese is completely melted.
• 6 continue to heat another minute then serve immediately.