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Thursday, June 4, 2015

Holiday Brunch

Total Time: 8 hrs 45 mins Preparation Time: 8 hrs Cook Time: 45 mins

Ingredients

  • Servings: 8
  • 2 lbs jimmy dean sausage
  • 8 slices bread, remove crust and let bread dry
  • 8 ounces cheddar cheese, shredded (i used sharp)
  • 8 -10 extra large eggs
  • 3 scallions, chopped
  • 1/2 large green pepper, diced
  • 1/2 large red pepper, diced
  • 8 ounces sliced mushrooms
  • 2 cups half-and-half
  • 1 teaspoon dry mustard
  • 1/2 teaspoon salt

Recipe

  • 1 cook sausage until done.
  • 2 drain.
  • 3 put bread in cubes on bottom of 13x9 inch pan.
  • 4 layer sausage and cheese on top of bread.
  • 5 combine eggs, half and half, dry mustard, salt, scallions, green pepper, red pepper and mushrooms and pour on top of sausage and cheese.
  • 6 chill 8 hours or overnight.
  • 7 bake at 350 degrees for 45 to 55 minutes.

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