Grilled Shrimps & Scallops
Total Time: 30 mins
Preparation Time: 20 mins
Cook Time: 10 mins
Ingredients
- Servings: 4
- 12 large shrimp
- 20 large sea scallops
- 1 green pepper
- 1 large spanish onion
- 16 medium mushrooms, whole
- 4 tablespoons fresh ginger, minced
- 2 garlic cloves, minced
- 1/4 cup lemon juice (to taste)
- 1/2 teaspoon sea salt
- 1/4 teaspoon black pepper, freshly ground
- 3/4 cup olive oil
- 1/4 lb butter, melted
- 4 tablespoons honey, clover or 4 tablespoons orange liquid honey
Recipe
- 1 mix all marinade ingredients together.
- 2 pour 1/3 of marinade into bowl with seafood and chill in fridge for 2 hours.
- 3 marinate the vegetables in 1/4 of the reserved marinade for about 30 minutes.
- 4 thread the seafood and vegetables alternately on skewers.
- 5 baste the kebabs with the remaining reserved marinade frequently while grilling on bbq.
- 6 this is wonderful served with a simple noodle dish, steamed rice or a green salad.
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