Enoki Spinach Salad
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- Servings: 4
- 1 lb spinach
- 4 ounces slivered almonds, toasted
- 15 ounces mandarin orange segments
- 3 1/2 ounces enoki mushrooms
- 1/2 cup olive oil, plus
- 2 tablespoons olive oil
- 1/4 cup balsamic vinegar
- 1 tablespoon dijon mustard
- 2 tablespoons chopped fresh chives
- 2 tablespoons sugar
- salt or mrs. dash seasoning mix
- fresh ground melange pepper
Recipe
- 1 tear the spinach into bite size. place in salad bowl and add the almonds, oranges and toss a bit.
- 2 wipe the mushrooms with a damp cloth and then cut off ends where stems start to separate.
- 3 spread over top of salad.
- 4 dressing: whisk together olive oil, vinegar, mustard, chives and sugar. season with salt/mrs. dash and pepper. pour over salad and serve.
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