Ground Beef Enchilada Casserole
Total Time: 1 hr 15 mins
Preparation Time: 15 mins
Cook Time: 1 hr
Ingredients
- Servings: 6
- 1 lb ground beef
- 1 dozen corn tortilla
- 1 (6 ounce) can chopped olives
- 1 (10 1/2 ounce) can cream of chicken soup
- 1 (10 1/2 ounce) can cream of mushroom soup
- 1 chopped onion
- 1 lb shredded cheddar cheese
- 1 (4 ounce) can diced green chilies
- 1 (10 1/2 ounce) can enchilada sauce
- sour cream, for garnish if desired
- salsa, for garnish if desired
- guacamole, if desired (to garnish)
Recipe
- 1 brown meat with onion.
- 2 cut up tortillas into small sections.
- 3 mix everything together and place in a casserole dish.
- 4 bake at 350 for 45 minutes to one hour.
- 5 serve with sour cream, salsa, and guacamole if desired.
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