Corn And Noodle Casserole

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 lb ground beef (i use chuck)
• 1 medium onion, chopped
• 2 stalks celery, chopped
• seasoning salt
• pepper
• 1 (11 ounce) can cream of mushroom soup
• 1 (11 ounce) can condensed golden mushroom soup
• 1 (7 ounce) can corn, drained
• 8 ounces egg noodles, cooked and drained

Recipe

• 1 preheat oven to 350.
• 2 brown beef, onion and celery. add seasonings, drain any fat from pan.
• 3 spray a 2 qt casserole with nonstick cooking spray.
• 4 place beef mixture, soups and corn into casserole. mix well.
• 5 add egg noodles, mix well again.
• 6 bake for 30 minutes until hot and bubbly.