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Monday, February 23, 2015

Chicken And Spinach Dip Pizza

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

  • 1 (13 7/8 ounce) can pizza crusts
  • cornmeal (for sprinkling)
  • 1 (8 ounce) container spinach dip
  • 1 cup cooked chicken, cubed
  • 1 large tomato, seeded, and chopped
  • 3 ounces fresh mushrooms, sliced
  • 6 ounces shredded mozzraella cheese

Recipe

  • 1 preheat oven to 400 degrees.
  • 2 sprinkle cornmeal on a 12 inch pizza pan.
  • 3 unroll dough, and place on pizza pan.
  • 4 starting at the center, press out dough into a 12 inch round, forming to edge of pan, forming a 1/2 inch rim.
  • 5 bake for 8 minutes.
  • 6 spread spinach dip over partially baked pizza crust.
  • 7 top with chicken, tomato, and mushrooms. sprinkle with cheese.
  • 8 bake 12-15 minutes longer, or until crust is golden brown, and cheese is melted.

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