Grilled Steak Pinwheels

Total Time: 42 mins Preparation Time: 30 mins Cook Time: 12 mins

Ingredients

• Servings: 6
• 2 (1 lb) flank steaks, trimmed
• 1/2 lb bacon, cooked & crumbled
• 1 cup finely chopped mushroom
• 1 cup finely chopped green onion
• 1/4 cup finely chopped fresh basil
• 2 tablespoons minced fresh chives

Recipe

• 1 pound flank steaks on each side to even thickness.
• 2 combine mushrooms, onion, basil and chives.
• 3 spread evenly over steaks.
• 4 roll the meat up and secure with skewers or tooth picks.
• 5 cut each roll into 1/2 to 3/4 inch slices and secure with tooth picks.
• 6 grill over hot heat for 4-6 minutes per side or until meat reaches desired doneness.
• 7 remove picks before serving.