Barley Mushroom And Kale Stew

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• Servings: 8
• 1 tablespoon olive oil
• 2 cups chopped onions
• 3 garlic cloves, minced
• 12 ounces cremini mushrooms, trimmed and sliced
• 1 tablespoon minced fresh rosemary
• 1 (28 ounce) can diced tomatoes with juice
• 1 cup pearl barley
• 5 cups chicken broth
• 8 cups chopped kale
• 1/3 cup freshly grated parmesan cheese

Recipe

• 1 in large saucepan, heat oil. sauté onions 6-8 minutes. add garlic, mushrooms and rosemary.
• 2 cook, stirring, 6-7 minutes until mushrooms are browned. add tomatoes and cook, stirring, for 1 minute.
• 3 stir in barley and broth. bring to a boil. reduce heat and simmer, 45 minutes or until barley is tender.
• 4 stir in kale and cook, stirring, 5-6 minutes or until wilted. serve sprinkled with cheese.