Garlic And Lemon Grilled Vegetables

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1/4 cup chopped flat leaf parsley
• 3 tablespoons lemon juice
• 2 tablespoons extra virgin olive oil
• 3 cloves garlic, minced
• 1 teaspoon dried italian seasoning
• 1/2 teaspoon ground black pepper
• 1/4 teaspoon salt
• 2 large roasted red peppers, cut into strips
• 6 ounces portabella mushrooms, sliced
• 1 large purple onion, halved and cut into 1 inch thick slices,other vegs may be used such as eggplant,zucchini or summer s

Recipe

• 1 coat a grill rack with cooking spray.
• 2 preheat the grill to medium hot (or use broiler).
• 3 in a large bowl, combine the parsley, lemon juice, oil, garlic, italian seasoning, black pepper, and salt.
• 4 add the roasted peppers, mushrooms, and onion and toss to coat well.
• 5 (the mixture can be prepared ahead to this point and refrigerated for up to 2 days.).
• 6 place a vegetable basket or grill screen on the grill rack and place the vegetables on the basket or screen.
• 7 grill, turning often, for 15 minutes, or until very tender and lightly charred.
• 8 enjoy!